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Matcha Golden Glow Tonic

Lisa on goodhumblefoodie.com
Print Recipe Pin Recipe
Prep Time 30 minutes
Total Time 30 minutes
Course Breakfast, Drinks, Snack
Cuisine Healthy

Equipment

  • bender
  • Strainer
  • pitcher
  • Pot
  • Cutting Board
  • Chef Knife
  • spoon
  • Matcha bowl
  • chasen (matcha whisk)

Ingredients
  

  • 2 golden beets boiled and peeled
  • 3 carrots chopped
  • 1 large orange peeled
  • half pineapple peeled, cored, and chopped
  • 3 tbsp ginger peeled and chopped
  • water as much as needed

Matcha Espresso

  • 3/4 tbsp matcha ceremonial grade
  • 1/2 cup hot water

Instructions
 

  • Blend all fruits and vegetables together in a blender. Add enough water to liquefy when blending on high. Strain juice into a pitcher, letting the juices drip without force.
  • Sift matcha into a matcha bowl. Pour hot water and whisk until froffy and combined.
  • Pour golden glow juice into a cup with ice (optional). Pour matcha directly over.